Rudyard’s Menu

Rudyard’s Pub & Grill Menu

Kitchen Hours
Sunday – Thursday 11:30 am – 10:00 pm
Friday & Saturday 11:30 am – 11:00 pm

Prices and selections are subject to change
Prices and selections listed below are from the 16 May 2019 menu


 

SHAREABLES

DILL PICKLE DIP $7
House made with Rudz potato chips

CHIPS Y QUESO $8
Duh.

3 AMIGOS $12
Sampler of our house queso, Jorge’s salsa & avocado puree, served with chips
For maximum dippage, add beans +$1

LETTUCE WRAPS $10
House smoked chicken, fresh herbs, peanuts, celery, and golden raisins

BLACK BEAN NACHOS $11
Stadium style nachos with black beans, lime crema, house made queso, avocado puree & Jorge’s salsa.
Add chicken +$4

MAC & CHEESE $8
Better than your Mama’s.
Go ahead and tell her we said that.
Add Bacon +$2
Add jalapeno sausage +$3

NUTS AND BOLTS $12
The fryer strikes back!
Still all fried all the time!
Pick 3 and lose your mind:
Onions | Fries | Cheese | Okra

 

WITCHES

Served with fries or sub tots +$1.50

BLT REDUX $13
Applewood smoked bacon, hydro bib lettuce, tomato, DOP parm, herbed mayo

THE TURKEY $12
House smoked turkey, bacon, Swiss cheese, hydro bib lettuce, smoked spring onion aioli

GAY FIL-A $12
Like the chicken sandwich as that famous place but without the gay-hate, way more fabulous, and available on a Sunday.

CLUBBIN $14
House smoked turkey, HAM, bacon, cheddar, hydro bib lettuce, tomato, herbed mayo

THE FISH $14 
Tempura battered cod, Rudz slaw, pickles, remoulade.

FANCY AF GRILLED CHEESE $11
Wagon Wheel Cabot cheddar, Anjou pears, house spiced pecans, walnut & basil pesto.
Add ham +$4 

 

BURGERS

Served with fries or sub tots +$1.50
Make it veggie: sub a Beyond Meat patty +$3

THE  BURGER $12
LTOP
Cheddar/Swiss +$1 | Fried Egg +$1 | Bacon +$2

PATTY MELT $15
2 thins patties, confit onions, pepper jack cheese sauce & remoulade on Breadman Co. jalapeno cheddar toast.

TACO TIME! $14
Black beans, lettuce, tomato, shredded cheese, pickles jalapenos, lime crema, avocado puree.
Sub queso +$2

MUSHROOM & SWISS $13
Sauteed mushrooms, caramelized onions, Swiss, mayo, walnut & basil pesto.

 

SALAD DAYS

NOT-A-SHITTY-HOUSE-SALAD $12
Power greens, pears, minced garlic, shallot.  Dairy Maids marinated sheep’s milk cheese, toasted pine nuts, chili flake, bad ass croutons, sherry-thyme vinaigrette.
Add chicken +$4 | Add grilled fish +$5

 

PLATES

FISH & CHIPS $14 
Tempura battered cod, fries, house made tartar sauce, powdered malt vinegar

CHICKEN FINGER BASKET $12
Brined and house breaded tenders served with fries, side of peppered cream gravy & Breadman Baking Co. jalapeno cheddar toast

CHICKEN PARM PASTA $15 
BOH Pasta Co. bucatini in fermented garlic-thyme butter, house smoked tomato, brick cheese, DOP parm.

BUCATINI & MEATBALLS $13 
BOH Pasta Co. bucatini, all-beef meatballs, smoked tomato marinara, DOP parm, chili flake

CHICKEN MUSHROOM ALFREDO $15
BOH Pasta Co. bucatini, chicken and sauteed mushrooms in parmesan cream sauce, capers, nutmeg, lemon zest

PRESTO! PESTO $14
BOH Pasta Co. bucatini, mushrooms, walnut and basil pesto, Dairy Maids marinated sheep’s milk cheese, capers, toasted pine nuts.

 

SO EXTRA

RUDZ POTATO CHIPS  $5 

BLACK BEANS $3

TOTS BASKET $7

FRIES BASKET $5

CHIPS AND JORGE’S SALSA $5

MASHED POTATOES AND GRAVY $6

 

MENU BROUGHT TO YOU BY
THE CREW:

El Mero Mero, Big James, Mr. Kane, Baby Chef (Queen of Dish Pit), Mustache Matt, Gnar-Mar, and Anthony

RUDZ PROUDLY SUPPORTS & SOURCES LOCAL PRODUCERS, BUSINESSES, & ARTISANS
Houston Dairymaids | Breadman Baking Co. | BOH Pasta Co. | 44 Farms Beef | Bravado Spice Co.


NOTICE: Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodborne illness.  Our food may contain peanut or other nut products.